Used Restaurant Equipment Loans Canada Your Guide

Used restaurant equipment loans Canada offer a practical solution for aspiring restaurateurs and existing businesses looking to upgrade or expand. Understanding the financing options, eligibility criteria, and repayment terms is key to making the right choice. This comprehensive guide dives deep into the specifics of used restaurant equipment loans, empowering you to navigate the process with confidence.

Navigating the world of restaurant equipment financing can be daunting. This resource is designed to be your trusted companion, providing clarity and insightful information. We will explore everything from common loan types to the factors influencing loan amounts and interest rates, ensuring you’re well-equipped to make informed decisions.

Table of Contents

Overview of Used Restaurant Equipment Loans in Canada

Used restaurant equipment loans in Canada provide a crucial financial lifeline for restaurateurs, enabling them to acquire essential equipment without significant upfront capital. These loans are tailored to the specific needs of the food service industry, often featuring flexible terms and conditions designed to accommodate fluctuating business cycles. The availability of these loans is vital for the growth and sustainability of the Canadian restaurant sector.Used restaurant equipment loans facilitate the purchase of previously owned, but still functional, equipment, allowing businesses to acquire necessary tools at a lower cost compared to purchasing new equipment.

This can be a substantial advantage, especially for new or smaller restaurants that may not have the capital to invest in new equipment outright. The loan options are often tailored to the specific equipment needs of restaurants, and they vary in terms of financing structure and lender requirements.

Common Types of Used Restaurant Equipment Financing Options

Financing options for used restaurant equipment are diverse. These include traditional loans, lines of credit, and equipment leasing. Traditional loans are often structured with fixed interest rates and repayment schedules, offering predictability for business owners. Lines of credit provide access to a predetermined amount of funds, allowing flexibility in equipment purchases as needed. Equipment leasing, on the other hand, offers a payment structure based on the equipment’s value and useful life, potentially reducing upfront costs and simplifying financial management.

Typical Terms and Conditions

Loan terms for used restaurant equipment loans in Canada often include provisions for loan amounts, interest rates, repayment schedules, and collateral requirements. Interest rates are typically determined by factors such as the borrower’s credit history, the loan amount, and the term of the loan. Repayment schedules are usually structured to accommodate the cash flow of a restaurant business, considering seasonal fluctuations and business growth.

Collateral requirements may vary based on the lender and the amount of the loan.

Loan Providers in Canada

Several financial institutions and specialized lenders offer used restaurant equipment loans in Canada. These include banks, credit unions, and commercial lenders specializing in small business financing. Each lender has its own criteria and procedures for evaluating loan applications. Some lenders may have more experience working with the restaurant industry, potentially offering more tailored solutions and understanding of industry-specific needs.

Factors Considered by Lenders

Lenders evaluate loan applications based on various factors. These include the borrower’s credit history, business financials, and the value of the equipment being financed. A strong credit history demonstrates responsible financial management, making a borrower more attractive to lenders. The lender will also examine the restaurant’s financial statements, including revenue, expenses, and projected cash flow. The estimated value of the equipment being financed also plays a crucial role in determining the loan amount and terms.

Comparison of Loan Providers

Lender Interest Rate (approx.) Loan Term (years) Application Process
Bank A 7-9% 3-5 Extensive documentation, credit check, business plan review
Credit Union B 8-10% 2-7 Simplified application process, focus on local businesses
Specialized Lender C 6-8% 3-7 Faster approval times, expertise in the food service sector

Note

* Interest rates, loan terms, and application processes can vary based on individual circumstances and lender policies. These figures are approximate and illustrative.

Eligibility Criteria and Application Process

Securing a used restaurant equipment loan in Canada hinges on meeting specific eligibility criteria and navigating a clear application process. Lenders meticulously assess borrowers to ensure responsible lending practices and minimize potential risks. Understanding the requirements and procedures beforehand can streamline the loan application and increase the chances of approval.The application process for used restaurant equipment loans in Canada, like other types of financing, involves a series of steps and documentation requirements.

Different lenders may have slightly varying procedures, but the core elements remain consistent. Thorough preparation and accurate documentation are essential for a smooth and efficient application process.

Essential Eligibility Requirements

To be eligible for a used restaurant equipment loan, prospective borrowers typically need to demonstrate financial stability and a viable business plan. This often includes proof of a solid business track record, satisfactory credit history, and a clear understanding of the equipment’s intended use and its impact on the restaurant’s operations. Restaurant owners should demonstrate a proven ability to manage finances effectively and utilize the equipment efficiently to maximize its return on investment.

Application Process Overview

The application process for a used restaurant equipment loan typically unfolds in several stages. First, potential borrowers need to research and compare different lenders, considering interest rates, terms, and fees. Once a lender is selected, the borrower completes an application form, providing detailed information about their business and financial situation. Subsequent stages involve a credit check, financial statement review, and potential site visits.

The entire process is geared towards evaluating the borrower’s creditworthiness and the viability of the loan request.

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Documentation Requirements

Comprehensive documentation is critical for a successful application. This usually includes financial statements, such as income tax returns, balance sheets, and profit and loss statements for the previous three years. Detailed information about the restaurant’s operations, including its history, projected sales, and business plan, is often necessary. Proof of ownership of the restaurant or business entity is also required.

Comparison of Lenders’ Application Processes

Different lenders in Canada employ various application procedures. Some lenders might have more streamlined online application portals, while others may require in-person meetings. The time frame for processing applications can also vary, with some lenders offering faster turnaround times. Potential borrowers should research and compare lenders carefully, considering the specific needs and circumstances of their restaurant.

Table: Required Documents for Each Step of the Application

Step Required Documents
Application Initiation Business plan, company registration documents, proof of ownership
Financial Assessment Personal and business tax returns (past 3 years), balance sheets, profit & loss statements, bank statements, credit reports
Equipment Appraisal Detailed specifications of the equipment, appraisal reports (if required), proof of equipment’s current condition
Loan Approval Signed loan agreement, collateral (if applicable), proof of insurance (if required)

Factors Influencing Loan Amounts and Interest Rates

Used restaurant equipment loans canada

Securing a loan for used restaurant equipment hinges on various factors, including the applicant’s financial profile, the equipment’s condition and value, and prevailing market conditions. Understanding these elements is crucial for entrepreneurs seeking financing to equip their establishments. Navigating these intricacies can significantly impact the loan’s terms and affordability.Determining the optimal loan amount and interest rate requires a thorough assessment of several key variables.

These variables not only impact the loan amount but also influence the overall cost of borrowing.

Factors Affecting Loan Amount

Loan amounts for used restaurant equipment are directly tied to the equipment’s appraised value. A higher appraised value generally translates to a larger loan amount. Lenders carefully consider the equipment’s age, condition, and market value to establish a fair and accurate valuation. This process is vital for ensuring a mutually beneficial agreement between the borrower and lender.

  • Equipment Condition: The condition of the equipment plays a critical role in determining the loan amount. Well-maintained, operational equipment with minimal wear and tear commands a higher valuation, leading to a larger loan amount. Conversely, equipment requiring significant repairs or showing signs of extensive wear and tear will result in a lower valuation and smaller loan. For instance, a fully functional used grill in excellent condition will receive a higher appraisal compared to one requiring a major overhaul.

    This is directly proportional to the lender’s risk assessment.

  • Appraised Value: The appraised value of the equipment is a cornerstone in determining the loan amount. A professional appraisal, conducted by a certified appraiser, establishes a fair market value for the equipment. This valuation acts as the basis for the loan amount, providing a transparent and objective measure for the lender to assess the loan’s viability.
  • Loan-to-Value Ratio (LTV): The loan-to-value ratio (LTV) is a critical aspect that influences the loan amount. It represents the proportion of the equipment’s value that the lender is willing to finance. A higher LTV often means a larger loan amount, but it also increases the lender’s risk. Generally, lenders prefer lower LTVs to mitigate risk.

Factors Influencing Interest Rates

Interest rates on used restaurant equipment loans are influenced by a variety of factors, including the lender’s risk assessment and market conditions. These factors work in concert to shape the cost of borrowing.

  • Credit History: A strong credit history, demonstrating consistent repayment ability and responsible financial management, often leads to lower interest rates. This demonstrates a lower risk profile for the lender, leading to more favorable borrowing terms. Conversely, a poor credit history may result in higher interest rates due to increased perceived risk.
  • Business Size and Revenue: The size and financial stability of the restaurant business significantly impact interest rates. Larger businesses with consistent revenue streams are often viewed as lower-risk borrowers, potentially receiving lower interest rates. A robust business demonstrates the ability to repay the loan effectively, reducing the lender’s risk.
  • Loan Amount: The amount of the loan can also affect the interest rate. Larger loans often come with higher interest rates due to the increased risk for the lender. The lender assesses the ability of the borrower to manage the loan’s repayment, considering the loan’s size.
  • Market Conditions: Economic conditions and prevailing interest rates in the market significantly influence the cost of borrowing. Periods of high interest rates will likely result in higher interest rates on restaurant equipment loans. Conversely, lower interest rates in the market may translate to more favorable borrowing terms.

Examples of Impact

  • Business Size: A small food truck business with a limited credit history and modest equipment value might face higher interest rates compared to a well-established restaurant chain with a proven track record and significant equipment investment.
  • Credit History: A borrower with a strong credit history and a consistent payment record is more likely to receive a lower interest rate than a borrower with a less-than-stellar credit history. A positive payment history shows the borrower’s ability to manage debt effectively.
  • Equipment Value: A used restaurant equipment loan for a high-value item, like a commercial-grade pizza oven, will likely have a different interest rate compared to a loan for smaller equipment, such as a countertop toaster. A more expensive piece of equipment implies a higher financial risk for the lender.
  • Market Conditions: During periods of economic uncertainty, interest rates on all types of loans, including restaurant equipment loans, tend to rise, increasing the cost of borrowing. Market conditions have a significant impact on the availability and cost of these loans.
  • Equipment Condition: A used commercial dishwasher in excellent condition will command a higher loan amount and potentially lower interest rates than a dishwasher requiring extensive repairs. Lenders prioritize well-maintained equipment due to the lower risk associated with its operation and maintenance.

Loan Repayment Options and Considerations

Securing a used restaurant equipment loan in Canada opens doors to crucial capital for your business. However, the repayment strategy is a critical aspect that significantly impacts your financial health. Understanding the available options and their implications is essential for making informed decisions.

Available Repayment Options

Various repayment options are available to cater to diverse business needs and financial situations. These options range from fixed-term loans with consistent monthly payments to more flexible structures that adjust based on your business’s cash flow. Understanding the nuances of each option is vital to choosing the most suitable one.

  • Fixed-Term Repayment: This traditional approach involves making equal monthly payments over a predetermined period. The advantage lies in predictable cash flow management. For instance, a 5-year loan with a fixed monthly payment of $1,000 provides a clear picture of the ongoing financial commitment. This structure allows for budgeting and financial planning, but it might not always align perfectly with fluctuating business income.

  • Adjustable-Rate Repayment: These loans feature interest rates that can change over time, often based on prevailing market conditions. This approach can be attractive when interest rates are expected to decline, potentially leading to lower overall repayment costs. However, it also introduces an element of uncertainty, as fluctuating interest rates can impact the monthly payment amount. A business owner might experience a sudden increase in monthly payments if market rates rise, posing a potential challenge.

  • Balloon Payment: This option combines smaller, regular payments over a shorter period with a large final payment (the balloon payment) at the end. This can be appealing for businesses that anticipate a surge in revenue or a sale during the loan term. The substantial final payment should be carefully considered and factored into the business’s projected cash flow.

    For example, a loan with lower monthly payments but a significant balloon payment at the end requires a detailed plan to ensure the final payment is manageable.

  • Amortized Repayment: This method involves gradually reducing the principal amount through regular payments, including both interest and principal. The principal portion increases over time while the interest component decreases, making the monthly payment structure predictable. This approach is often chosen for its predictable and consistent cash flow management and is particularly beneficial for maintaining consistent financial discipline.

Repayment Schedule Examples, Used restaurant equipment loans canada

Different repayment schedules can dramatically impact the overall cost of the loan. A shorter repayment term often leads to higher monthly payments but potentially lower overall interest costs. A longer repayment term, conversely, results in lower monthly payments but higher interest costs over the life of the loan.

  • Example 1: A 3-year loan with a fixed monthly payment of $500 could result in a total interest payment of $1,000 over the loan term, while a 5-year loan with a $300 monthly payment might accrue $2,500 in interest over the longer term.
  • Example 2: An adjustable-rate loan with an initial rate of 5% could potentially decrease to 4% over the loan term, leading to lower monthly payments. Conversely, a potential increase in rates could result in significantly higher payments, potentially impacting the business’s financial stability.

Understanding Terms and Conditions

Thoroughly reviewing the loan agreement is crucial before accepting a loan offer. This document Artikels all terms, including the interest rate, repayment schedule, fees, and penalties. Understanding these details helps in making an informed decision and avoids potential surprises down the road.

Risks of Missed Payments

Missed payments can negatively impact your creditworthiness and lead to additional fees or penalties. The consequences can escalate quickly, potentially affecting your business’s ability to secure future financing. Lenders may also take legal action to recover the outstanding balance.

Consequences of Default

Defaulting on a used restaurant equipment loan can have severe consequences, including damage to your credit rating, potential legal action, and difficulty securing future loans. It is crucial to carefully manage the loan repayment obligations to avoid such negative outcomes.

Repayment Options and Associated Costs Table

Repayment Option Description Potential Advantages Potential Disadvantages
Fixed-Term Equal monthly payments over a set period Predictable cash flow Potentially higher interest costs over a longer term
Adjustable-Rate Interest rate adjusts over time Potential for lower interest rates initially Risk of higher interest rates and payments later
Balloon Payment Smaller payments with a large final payment Lower monthly payments initially Significant final payment to manage
Amortized Principal and interest payments gradually reduce loan balance Predictable payments, lower interest over time Higher interest cost over the entire loan term compared to fixed-rate options in some cases

Specific Examples of Used Restaurant Equipment

Used restaurant equipment loans in Canada offer financing options for a wide array of essential items, enabling businesses to acquire necessary tools without significant upfront capital. This often includes critical equipment for food preparation, service, and storage, ultimately contributing to operational efficiency and profitability.Understanding the diverse types of used equipment, their typical pricing, and how condition impacts both pricing and loan amounts is crucial for prospective borrowers.

This knowledge allows for informed decisions when applying for financing.

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Types of Used Restaurant Equipment Frequently Financed

Various types of used restaurant equipment are commonly financed in Canada. These range from basic to specialized items, catering to diverse restaurant needs. Examples include ovens, fryers, refrigerators, dishwashers, and various cooking appliances. The specific requirements of a restaurant (e.g., size, cuisine type) will influence the necessary equipment.

Typical Pricing of Used Restaurant Equipment

Pricing for used restaurant equipment varies significantly based on several factors. These include the equipment’s make, model, age, condition, and functionality. A well-maintained, relatively newer piece of equipment will generally command a higher price compared to an older, potentially refurbished item with minor defects. Factors like the equipment’s overall condition, its features, and its ability to fulfill the intended purpose play a critical role in determining the price.

Furthermore, market demand and the availability of comparable equipment in the current market are crucial factors.

Influence of Equipment Condition on Pricing and Loan Amounts

The condition of used restaurant equipment directly affects its price and the amount a lender is willing to finance. Equipment in excellent working order, with minimal wear and tear, will fetch a higher price and potentially a larger loan amount. Conversely, equipment with significant damage or malfunctioning components might attract a lower price and potentially a smaller loan amount.

A thorough inspection of the equipment’s condition, including evaluating its functionality, components, and overall structural integrity, is crucial for both the seller and the potential borrower.

Examples of Used Restaurant Equipment and Financing Options

Equipment Type Average Cost (CAD) Potential Financing Options
Used Commercial Oven (Gas, 6-tray) $2,000 – $5,000 Various loan programs, possibly with a lower loan-to-value ratio if condition is less than ideal.
Used Deep Fryer (Commercial, 20-quart) $1,500 – $3,500 Depending on condition, financing is generally available, but terms may vary.
Used Walk-in Cooler/Refrigerator (10-12 ft³) $3,000 – $7,000 Financing is typically available, with potential for larger loan amounts if condition is good.
Used Dishwasher (Commercial, 3-compartment) $1,000 – $2,500 Financing options are readily available, often with competitive interest rates if equipment is in good condition.
Used Commercial Refrigerator (10-ft³) $1,500 – $4,000 Financing options are readily available, with loan amounts depending on the equipment’s condition and functionality.

Note: These are approximate price ranges and may vary significantly based on the specific equipment features, condition, and market demand.

Tips for Choosing the Right Loan Provider

Securing the optimal financing for your restaurant equipment purchases hinges on careful selection of a loan provider. A well-informed decision can significantly impact your business’s financial health and future growth. Thorough research and a clear understanding of loan terms are paramount to avoiding costly mistakes.Careful consideration of various factors and a comparative analysis of different loan offers are crucial steps in this process.

A comprehensive understanding of the terms and conditions associated with each loan is essential for making an informed choice that aligns with your business’s financial goals.

Criteria for Evaluating Loan Providers

Several critical criteria must be considered when selecting a loan provider. These factors will influence the terms, interest rates, and overall cost of the loan. The most important factors include reputation, financial stability, experience in the restaurant equipment financing industry, and the loan provider’s approach to customer service.

  • Reputation and Financial Stability: A lender with a strong reputation and proven financial stability is a significant advantage. Research the lender’s history, review online reviews and testimonials, and investigate their financial standing. A lender with a strong track record of meeting its obligations demonstrates its commitment to customer satisfaction.
  • Experience in Restaurant Equipment Financing: Specialized knowledge of the restaurant industry is vital. A lender with expertise in financing restaurant equipment can provide tailored solutions and understand the unique needs of the industry. This specialized knowledge often leads to more favourable terms.
  • Loan Terms and Conditions: Carefully scrutinize the fine print of the loan agreement. Pay close attention to interest rates, loan amounts, repayment schedules, and any associated fees. Understanding these elements is essential to avoiding hidden costs.
  • Customer Service: A lender’s responsiveness and willingness to address your questions and concerns are crucial. A responsive and helpful customer service team can provide invaluable support throughout the loan process.

Comparing Loan Offers

Comparing different loan offers is essential for getting the best possible terms. A comprehensive comparison considers not only the interest rate but also the associated fees, repayment schedule, and any other potential costs.

  • Interest Rates: Interest rates significantly affect the total cost of the loan. Comparing rates from multiple lenders is crucial to identifying the most competitive offer.
  • Loan Amounts: The loan amount should adequately cover the cost of the desired equipment. Carefully assess the amount you need and compare loan amounts from various providers to determine the best fit.
  • Repayment Options: Consider various repayment schedules and options. Different repayment terms might impact your cash flow and financial obligations.
  • Fees: Look beyond the interest rate to consider origination fees, prepayment penalties, and any other associated fees. A thorough understanding of these fees is vital for determining the overall cost of the loan.

Understanding Loan Terms and Conditions

Thoroughly understanding the loan terms and conditions is critical to avoiding any unforeseen financial burdens. This involves carefully reading and comprehending every aspect of the loan agreement.

  • Interest Rates: Understand how interest rates are calculated and what factors influence them. This includes understanding the compounding frequency and the loan’s term.
  • Repayment Schedule: Evaluate the repayment schedule, considering its impact on your cash flow and monthly budget. Understanding the monthly payments and the total repayment amount is crucial.
  • Fees and Charges: Scrutinize all fees and charges associated with the loan, such as origination fees, prepayment penalties, and late payment penalties. These fees can significantly impact the total cost of the loan.
  • Defaulting: Be clear on the consequences of defaulting on the loan, including potential damage to your credit score and legal action. Understanding the implications of default is vital.

Researching and Comparing Lenders

Effective research and comparison of potential lenders is crucial to securing the best possible loan terms. Use online resources, consult with industry professionals, and compare multiple lenders to find the most suitable option.

  • Online Resources: Use online financial comparison websites to compare loan offers from different providers. These sites can provide valuable insights into interest rates and terms.
  • Industry Professionals: Consult with industry professionals, such as restaurant equipment suppliers or financial advisors, for recommendations and insights. These individuals may have valuable connections and expertise in restaurant financing.
  • Multiple Lenders: Contact multiple lenders to request quotes and compare their offers. This process helps identify the most favorable terms and conditions.

Questions to Ask Potential Lenders

Asking the right questions to potential lenders is crucial for understanding the loan’s specifics and ensuring it meets your needs.

  • Interest Rates: Inquire about the specific interest rate, the calculation method, and any factors that might affect it.
  • Loan Amount: Clarify the maximum loan amount and the process for applying for a higher amount if needed.
  • Repayment Options: Ask about various repayment options, including fixed or variable interest rates, and the flexibility offered.
  • Fees and Charges: Inquire about all associated fees and charges, including origination fees, prepayment penalties, and late payment penalties.
  • Loan Terms: Request detailed information about the loan terms, including the loan duration, documentation requirements, and the process for loan approval.

Industry Trends and Future Outlook: Used Restaurant Equipment Loans Canada

Used restaurant equipment loans canada

The used restaurant equipment market in Canada is experiencing dynamic shifts, driven by evolving consumer preferences, technological advancements, and economic factors. Understanding these trends is crucial for both businesses seeking financing and lenders providing loans. This section examines the current state of the market, anticipates future developments, and explores the impact of technology on the process.

Recent Trends in the Used Restaurant Equipment Market

The used restaurant equipment market is increasingly competitive, with a greater emphasis on efficiency and sustainability. Businesses are seeking equipment that aligns with their operational needs, often prioritizing energy-efficient models and durable construction. This focus on sustainability is being fueled by rising awareness of environmental concerns and government incentives. The demand for specialized equipment, such as those for specific cuisines or food preparation methods, is also growing.

Potential Future Developments in Financing Options

Future financing options for used restaurant equipment are likely to become more diverse and streamlined. Expect an increase in online platforms and digital lending solutions, providing quicker access to financing for entrepreneurs and small businesses. Furthermore, specialized financing options tailored to specific restaurant types (e.g., quick-service restaurants, fine dining establishments) are expected to emerge, reflecting the unique equipment needs of each sector.

Additionally, leasing options might gain popularity, offering flexibility for businesses with fluctuating needs.

Factors Driving These Trends

Several factors are influencing the used restaurant equipment market and the financing options available. Economic conditions, including inflation and interest rates, directly affect the affordability of new equipment, pushing businesses towards cost-effective used options. Furthermore, a growing emphasis on operational efficiency and cost reduction is driving the demand for used equipment. The rise of sustainable practices and environmental concerns is influencing the type of equipment sought.

Technology’s Impact on the Used Equipment Market and Loan Processes

Technology is profoundly altering the used equipment market and loan processes. Online marketplaces and inventory management systems facilitate more efficient transactions, enabling businesses to locate suitable equipment rapidly. Digital platforms for loan applications and approvals streamline the process, reducing paperwork and improving turnaround times. Furthermore, data analytics can provide lenders with insights into equipment value and market trends, potentially improving risk assessment and loan approval rates.

This data-driven approach can also be leveraged by businesses to assess the value and suitability of used equipment.

Future Outlook of Used Restaurant Equipment Loans

“The future of used restaurant equipment loans in Canada will be characterized by greater accessibility, increased efficiency, and a focus on tailored financing options. Technology will play a key role in streamlining the entire process, from equipment discovery to loan approval. Businesses will benefit from more transparent and competitive financing options, while lenders will have access to better data-driven insights for risk management.”

Final Review

In conclusion, securing a used restaurant equipment loan in Canada is a crucial step for any restaurant owner. By understanding the available options, eligibility requirements, and repayment strategies, you can confidently pursue your expansion or upgrade goals. This guide has provided a roadmap to navigate the loan process, empowering you to make informed choices and secure the best financing for your needs.

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Common Queries

What are the common types of used restaurant equipment financing options available in Canada?

Common options include traditional loans, lines of credit, and equipment leasing. Each option comes with its own terms and conditions, making careful comparison crucial.

What factors influence the interest rates on used restaurant equipment loans?

Several factors impact interest rates, including your credit history, the value of the equipment, and market conditions. Lenders also consider your business’s financial stability and projected profitability.

What documentation is typically needed for a used restaurant equipment loan application?

Commonly required documents include financial statements, business plans, proof of ownership, and personal financial information (depending on the lender). Always check with the specific lender for their precise requirements.

How can I compare different used restaurant equipment loan providers?

Comparing lenders involves examining interest rates, loan terms, application processes, and fees. A thorough understanding of these factors is essential to securing the best possible loan.

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